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X-WR-CALNAME:Project Success
X-ORIGINAL-URL:https://www.projectsuccess.org/es
X-WR-CALDESC:Eventos para Project Success
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DTSTART:20230312T080000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241007T163000
DTEND;TZID=America/Chicago:20241007T183000
DTSTAMP:20260924T215050
CREATED:20240730T181614Z
LAST-MODIFIED:20240904T173120Z
UID:10000261-1728318600-1728325800@www.projectsuccess.org
SUMMARY:Bike Tech - Mondays
DESCRIPTION:Whether you’re a bike enthusiast or a complete newbie\, this hands-on class will teach you everything from fixing a flat tire to making brake adjustments and gear shifter repairs. By the end\, you’ll earn a certificate\, a beautifully illustrated troubleshooting guide\, a multi-tool\, and the bike you fixed up. This program\, in partnership with Break the Cycle\, opens doors to flexible\, seasonal employment as a bike tech in our bike-friendly city. Join us and discover an affordable way to get around and build valuable skills for the future!
URL:https://www.projectsuccess.org/es/event/bike-tech-certificate-3/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/MG_2956-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241014T163000
DTEND;TZID=America/Chicago:20241014T183000
DTSTAMP:20260924T215050
CREATED:20240730T181651Z
LAST-MODIFIED:20241010T223344Z
UID:10000262-1728923400-1728930600@www.projectsuccess.org
SUMMARY:Bike Tech - Mondays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nWhether you’re a bike enthusiast or a complete newbie\, this hands-on class will teach you everything from fixing a flat tire to making brake adjustments and gear shifter repairs. By the end\, you’ll earn a certificate\, a beautifully illustrated troubleshooting guide\, a multi-tool\, and the bike you fixed up. This program\, in partnership with Break the Cycle\, opens doors to flexible\, seasonal employment as a bike tech in our bike-friendly city. Join us and discover an affordable way to get around and build valuable skills for the future!
URL:https://www.projectsuccess.org/es/event/bike-tech-certificate-4/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/MG_2956-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241021T163000
DTEND;TZID=America/Chicago:20241021T183000
DTSTAMP:20260924T215050
CREATED:20240730T181655Z
LAST-MODIFIED:20241010T223218Z
UID:10000263-1729528200-1729535400@www.projectsuccess.org
SUMMARY:Bike Tech - Mondays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nWhether you’re a bike enthusiast or a complete newbie\, this hands-on class will teach you everything from fixing a flat tire to making brake adjustments and gear shifter repairs. By the end\, you’ll earn a certificate\, a beautifully illustrated troubleshooting guide\, a multi-tool\, and the bike you fixed up. This program\, in partnership with Break the Cycle\, opens doors to flexible\, seasonal employment as a bike tech in our bike-friendly city. Join us and discover an affordable way to get around and build valuable skills for the future!
URL:https://www.projectsuccess.org/es/event/bike-tech-certificate-5/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/MG_2956-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241028T163000
DTEND;TZID=America/Chicago:20241028T183000
DTSTAMP:20260924T215050
CREATED:20240730T181702Z
LAST-MODIFIED:20241010T223258Z
UID:10000264-1730133000-1730140200@www.projectsuccess.org
SUMMARY:Bike Tech - Mondays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nWhether you’re a bike enthusiast or a complete newbie\, this hands-on class will teach you everything from fixing a flat tire to making brake adjustments and gear shifter repairs. By the end\, you’ll earn a certificate\, a beautifully illustrated troubleshooting guide\, a multi-tool\, and the bike you fixed up. This program\, in partnership with Break the Cycle\, opens doors to flexible\, seasonal employment as a bike tech in our bike-friendly city. Join us and discover an affordable way to get around and build valuable skills for the future!
URL:https://www.projectsuccess.org/es/event/bike-tech-certificate-6/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/MG_2956-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241104T163000
DTEND;TZID=America/Chicago:20241104T183000
DTSTAMP:20260924T215050
CREATED:20240730T181705Z
LAST-MODIFIED:20240903T180902Z
UID:10000265-1730737800-1730745000@www.projectsuccess.org
SUMMARY:Bike Tech - Mondays
DESCRIPTION:Whether you’re a bike enthusiast or a complete newbie\, this hands-on class will teach you everything from fixing a flat tire to making brake adjustments and gear shifter repairs. By the end\, you’ll earn a certificate\, a beautifully illustrated troubleshooting guide\, a multi-tool\, and the bike you fixed up. This program\, in partnership with Break the Cycle\, opens doors to flexible\, seasonal employment as a bike tech in our bike-friendly city. Join us and discover an affordable way to get around and build valuable skills for the future!
URL:https://www.projectsuccess.org/es/event/bike-tech-certificate-7/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/MG_2956-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240930T163000
DTEND;TZID=America/Chicago:20240930T183000
DTSTAMP:20260924T215050
CREATED:20240730T182208Z
LAST-MODIFIED:20240904T172359Z
UID:10000266-1727713800-1727721000@www.projectsuccess.org
SUMMARY:Bike Tech - Mondays
DESCRIPTION:Whether you’re a bike enthusiast or a complete newbie\, this hands-on class will teach you everything from fixing a flat tire to making brake adjustments and gear shifter repairs. By the end\, you’ll earn a certificate\, a beautifully illustrated troubleshooting guide\, a multi-tool\, and the bike you fixed up. This program\, in partnership with Break the Cycle\, opens doors to flexible\, seasonal employment as a bike tech in our bike-friendly city. Join us and discover an affordable way to get around and build valuable skills for the future!
URL:https://www.projectsuccess.org/es/event/bike-tech-certificate/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/MG_2956-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240930T163000
DTEND;TZID=America/Chicago:20240930T183000
DTSTAMP:20260924T215050
CREATED:20240730T183455Z
LAST-MODIFIED:20240904T173256Z
UID:10000268-1727713800-1727721000@www.projectsuccess.org
SUMMARY:Creative Writing - Mondays
DESCRIPTION:Explore new worlds with our Creative Writing certificate! In partnership with The Loft Literary Center\, we’re offering two back-to-back four-week intensives on Mondays\, focusing on science fiction\, fantasy\, and speculative fiction. Led by expert instructors\, these classes will help you craft your own extraordinary stories. Get ready to turn your imaginative ideas into reality.
URL:https://www.projectsuccess.org/es/event/creative-writing/2024-09-30/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2023/11/Creative-writing.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241007T163000
DTEND;TZID=America/Chicago:20241007T183000
DTSTAMP:20260924T215050
CREATED:20240730T183455Z
LAST-MODIFIED:20240904T173256Z
UID:10000269-1728318600-1728325800@www.projectsuccess.org
SUMMARY:Creative Writing - Mondays
DESCRIPTION:Explore new worlds with our Creative Writing certificate! In partnership with The Loft Literary Center\, we’re offering two back-to-back four-week intensives on Mondays\, focusing on science fiction\, fantasy\, and speculative fiction. Led by expert instructors\, these classes will help you craft your own extraordinary stories. Get ready to turn your imaginative ideas into reality.
URL:https://www.projectsuccess.org/es/event/creative-writing/2024-10-07/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2023/11/Creative-writing.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241014T163000
DTEND;TZID=America/Chicago:20241014T183000
DTSTAMP:20260924T215050
CREATED:20240730T183455Z
LAST-MODIFIED:20240904T173256Z
UID:10000270-1728923400-1728930600@www.projectsuccess.org
SUMMARY:Creative Writing - Mondays
DESCRIPTION:Explore new worlds with our Creative Writing certificate! In partnership with The Loft Literary Center\, we’re offering two back-to-back four-week intensives on Mondays\, focusing on science fiction\, fantasy\, and speculative fiction. Led by expert instructors\, these classes will help you craft your own extraordinary stories. Get ready to turn your imaginative ideas into reality.
URL:https://www.projectsuccess.org/es/event/creative-writing/2024-10-14/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2023/11/Creative-writing.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241021T163000
DTEND;TZID=America/Chicago:20241021T183000
DTSTAMP:20260924T215050
CREATED:20240730T183455Z
LAST-MODIFIED:20240904T173256Z
UID:10000271-1729528200-1729535400@www.projectsuccess.org
SUMMARY:Creative Writing - Mondays
DESCRIPTION:Explore new worlds with our Creative Writing certificate! In partnership with The Loft Literary Center\, we’re offering two back-to-back four-week intensives on Mondays\, focusing on science fiction\, fantasy\, and speculative fiction. Led by expert instructors\, these classes will help you craft your own extraordinary stories. Get ready to turn your imaginative ideas into reality.
URL:https://www.projectsuccess.org/es/event/creative-writing/2024-10-21/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2023/11/Creative-writing.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241009T163000
DTEND;TZID=America/Chicago:20241009T183000
DTSTAMP:20260924T215050
CREATED:20240730T190810Z
LAST-MODIFIED:20241118T203739Z
UID:10000278-1728491400-1728498600@www.projectsuccess.org
SUMMARY:Baking - Wednesdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nIndulge your passion for baking with our popular Baking Certificate program! Over ten weeks\, you’ll learn the art of baking from professional bakers and beloved community pastry chefs. Every other week\, they’ll guide you through their cherished recipes\, teaching you the techniques to create mouth-watering treats to take home. On the alternate weeks\, our Baking Labs offer you the freedom to experiment with provided ingredients and recipes\, refining your baking skills. Earn a certificate to enhance your job and college applications and connect with five new pro bakers\, expanding your future employment network. \nTopics covered during a typical trimester: \n\n\n\n\n\n \nBaking Basics\nLearn the essential baking principles\, including ingredients\, equipment\, and safety measures. \n  \n  \n \n\n\n\nMeasuring Skills\nPractice accurate measurement techniques for dry and liquid ingredients\, and how to adjust recipes for different batch sizes. \n  \n  \n\n\n\n \nRecipe Reading\nUnderstand how to interpret and follow baking recipes effectively. \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nBaking Techniques\nGet hands-on experience with various baking techniques like mixing\, folding\, whipping\, and kneading. \n  \n  \n\n\n\n\n \nPresenting Baked Goods\nDiscover how to make baked goods look attractive and visually appealing. \n  \n  \n\n\n\n\n \nTroubleshooting\nIdentify and solve common baking problems that may arise. \n  \n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n \nBaking Science\nGet a basic understanding of the science behind baking\, including leavening agents\, heat transfer\, and gluten development.
URL:https://www.projectsuccess.org/es/event/baking/2024-10-09/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/Image-11.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241023T163000
DTEND;TZID=America/Chicago:20241023T183000
DTSTAMP:20260924T215050
CREATED:20240730T190810Z
LAST-MODIFIED:20241118T203739Z
UID:10000279-1729701000-1729708200@www.projectsuccess.org
SUMMARY:Baking - Wednesdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nIndulge your passion for baking with our popular Baking Certificate program! Over ten weeks\, you’ll learn the art of baking from professional bakers and beloved community pastry chefs. Every other week\, they’ll guide you through their cherished recipes\, teaching you the techniques to create mouth-watering treats to take home. On the alternate weeks\, our Baking Labs offer you the freedom to experiment with provided ingredients and recipes\, refining your baking skills. Earn a certificate to enhance your job and college applications and connect with five new pro bakers\, expanding your future employment network. \nTopics covered during a typical trimester: \n\n\n\n\n\n \nBaking Basics\nLearn the essential baking principles\, including ingredients\, equipment\, and safety measures. \n  \n  \n \n\n\n\nMeasuring Skills\nPractice accurate measurement techniques for dry and liquid ingredients\, and how to adjust recipes for different batch sizes. \n  \n  \n\n\n\n \nRecipe Reading\nUnderstand how to interpret and follow baking recipes effectively. \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nBaking Techniques\nGet hands-on experience with various baking techniques like mixing\, folding\, whipping\, and kneading. \n  \n  \n\n\n\n\n \nPresenting Baked Goods\nDiscover how to make baked goods look attractive and visually appealing. \n  \n  \n\n\n\n\n \nTroubleshooting\nIdentify and solve common baking problems that may arise. \n  \n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n \nBaking Science\nGet a basic understanding of the science behind baking\, including leavening agents\, heat transfer\, and gluten development.
URL:https://www.projectsuccess.org/es/event/baking/2024-10-23/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/Image-11.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241030T163000
DTEND;TZID=America/Chicago:20241030T183000
DTSTAMP:20260924T215050
CREATED:20240730T190810Z
LAST-MODIFIED:20241118T203739Z
UID:10000280-1730305800-1730313000@www.projectsuccess.org
SUMMARY:Baking - Wednesdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nIndulge your passion for baking with our popular Baking Certificate program! Over ten weeks\, you’ll learn the art of baking from professional bakers and beloved community pastry chefs. Every other week\, they’ll guide you through their cherished recipes\, teaching you the techniques to create mouth-watering treats to take home. On the alternate weeks\, our Baking Labs offer you the freedom to experiment with provided ingredients and recipes\, refining your baking skills. Earn a certificate to enhance your job and college applications and connect with five new pro bakers\, expanding your future employment network. \nTopics covered during a typical trimester: \n\n\n\n\n\n \nBaking Basics\nLearn the essential baking principles\, including ingredients\, equipment\, and safety measures. \n  \n  \n \n\n\n\nMeasuring Skills\nPractice accurate measurement techniques for dry and liquid ingredients\, and how to adjust recipes for different batch sizes. \n  \n  \n\n\n\n \nRecipe Reading\nUnderstand how to interpret and follow baking recipes effectively. \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nBaking Techniques\nGet hands-on experience with various baking techniques like mixing\, folding\, whipping\, and kneading. \n  \n  \n\n\n\n\n \nPresenting Baked Goods\nDiscover how to make baked goods look attractive and visually appealing. \n  \n  \n\n\n\n\n \nTroubleshooting\nIdentify and solve common baking problems that may arise. \n  \n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n \nBaking Science\nGet a basic understanding of the science behind baking\, including leavening agents\, heat transfer\, and gluten development.
URL:https://www.projectsuccess.org/es/event/baking/2024-10-30/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/Image-11.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241106T163000
DTEND;TZID=America/Chicago:20241106T183000
DTSTAMP:20260924T215050
CREATED:20240730T190810Z
LAST-MODIFIED:20241118T203739Z
UID:10000281-1730910600-1730917800@www.projectsuccess.org
SUMMARY:Baking - Wednesdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nIndulge your passion for baking with our popular Baking Certificate program! Over ten weeks\, you’ll learn the art of baking from professional bakers and beloved community pastry chefs. Every other week\, they’ll guide you through their cherished recipes\, teaching you the techniques to create mouth-watering treats to take home. On the alternate weeks\, our Baking Labs offer you the freedom to experiment with provided ingredients and recipes\, refining your baking skills. Earn a certificate to enhance your job and college applications and connect with five new pro bakers\, expanding your future employment network. \nTopics covered during a typical trimester: \n\n\n\n\n\n \nBaking Basics\nLearn the essential baking principles\, including ingredients\, equipment\, and safety measures. \n  \n  \n \n\n\n\nMeasuring Skills\nPractice accurate measurement techniques for dry and liquid ingredients\, and how to adjust recipes for different batch sizes. \n  \n  \n\n\n\n \nRecipe Reading\nUnderstand how to interpret and follow baking recipes effectively. \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nBaking Techniques\nGet hands-on experience with various baking techniques like mixing\, folding\, whipping\, and kneading. \n  \n  \n\n\n\n\n \nPresenting Baked Goods\nDiscover how to make baked goods look attractive and visually appealing. \n  \n  \n\n\n\n\n \nTroubleshooting\nIdentify and solve common baking problems that may arise. \n  \n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n \nBaking Science\nGet a basic understanding of the science behind baking\, including leavening agents\, heat transfer\, and gluten development.
URL:https://www.projectsuccess.org/es/event/baking/2024-11-06/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/Image-11.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241113T163000
DTEND;TZID=America/Chicago:20241113T183000
DTSTAMP:20260924T215050
CREATED:20240730T190810Z
LAST-MODIFIED:20241118T203739Z
UID:10000282-1731515400-1731522600@www.projectsuccess.org
SUMMARY:Baking - Wednesdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nIndulge your passion for baking with our popular Baking Certificate program! Over ten weeks\, you’ll learn the art of baking from professional bakers and beloved community pastry chefs. Every other week\, they’ll guide you through their cherished recipes\, teaching you the techniques to create mouth-watering treats to take home. On the alternate weeks\, our Baking Labs offer you the freedom to experiment with provided ingredients and recipes\, refining your baking skills. Earn a certificate to enhance your job and college applications and connect with five new pro bakers\, expanding your future employment network. \nTopics covered during a typical trimester: \n\n\n\n\n\n \nBaking Basics\nLearn the essential baking principles\, including ingredients\, equipment\, and safety measures. \n  \n  \n \n\n\n\nMeasuring Skills\nPractice accurate measurement techniques for dry and liquid ingredients\, and how to adjust recipes for different batch sizes. \n  \n  \n\n\n\n \nRecipe Reading\nUnderstand how to interpret and follow baking recipes effectively. \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nBaking Techniques\nGet hands-on experience with various baking techniques like mixing\, folding\, whipping\, and kneading. \n  \n  \n\n\n\n\n \nPresenting Baked Goods\nDiscover how to make baked goods look attractive and visually appealing. \n  \n  \n\n\n\n\n \nTroubleshooting\nIdentify and solve common baking problems that may arise. \n  \n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n \nBaking Science\nGet a basic understanding of the science behind baking\, including leavening agents\, heat transfer\, and gluten development.
URL:https://www.projectsuccess.org/es/event/baking/2024-11-13/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/Image-11.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241120T163000
DTEND;TZID=America/Chicago:20241120T183000
DTSTAMP:20260924T215050
CREATED:20240730T190810Z
LAST-MODIFIED:20241118T203739Z
UID:10000283-1732120200-1732127400@www.projectsuccess.org
SUMMARY:Baking - Wednesdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nIndulge your passion for baking with our popular Baking Certificate program! Over ten weeks\, you’ll learn the art of baking from professional bakers and beloved community pastry chefs. Every other week\, they’ll guide you through their cherished recipes\, teaching you the techniques to create mouth-watering treats to take home. On the alternate weeks\, our Baking Labs offer you the freedom to experiment with provided ingredients and recipes\, refining your baking skills. Earn a certificate to enhance your job and college applications and connect with five new pro bakers\, expanding your future employment network. \nTopics covered during a typical trimester: \n\n\n\n\n\n \nBaking Basics\nLearn the essential baking principles\, including ingredients\, equipment\, and safety measures. \n  \n  \n \n\n\n\nMeasuring Skills\nPractice accurate measurement techniques for dry and liquid ingredients\, and how to adjust recipes for different batch sizes. \n  \n  \n\n\n\n \nRecipe Reading\nUnderstand how to interpret and follow baking recipes effectively. \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nBaking Techniques\nGet hands-on experience with various baking techniques like mixing\, folding\, whipping\, and kneading. \n  \n  \n\n\n\n\n \nPresenting Baked Goods\nDiscover how to make baked goods look attractive and visually appealing. \n  \n  \n\n\n\n\n \nTroubleshooting\nIdentify and solve common baking problems that may arise. \n  \n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n \nBaking Science\nGet a basic understanding of the science behind baking\, including leavening agents\, heat transfer\, and gluten development.
URL:https://www.projectsuccess.org/es/event/baking/2024-11-20/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/Image-11.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241204T163000
DTEND;TZID=America/Chicago:20241204T183000
DTSTAMP:20260924T215050
CREATED:20240730T190810Z
LAST-MODIFIED:20241118T203739Z
UID:10000284-1733329800-1733337000@www.projectsuccess.org
SUMMARY:Baking - Wednesdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nIndulge your passion for baking with our popular Baking Certificate program! Over ten weeks\, you’ll learn the art of baking from professional bakers and beloved community pastry chefs. Every other week\, they’ll guide you through their cherished recipes\, teaching you the techniques to create mouth-watering treats to take home. On the alternate weeks\, our Baking Labs offer you the freedom to experiment with provided ingredients and recipes\, refining your baking skills. Earn a certificate to enhance your job and college applications and connect with five new pro bakers\, expanding your future employment network. \nTopics covered during a typical trimester: \n\n\n\n\n\n \nBaking Basics\nLearn the essential baking principles\, including ingredients\, equipment\, and safety measures. \n  \n  \n \n\n\n\nMeasuring Skills\nPractice accurate measurement techniques for dry and liquid ingredients\, and how to adjust recipes for different batch sizes. \n  \n  \n\n\n\n \nRecipe Reading\nUnderstand how to interpret and follow baking recipes effectively. \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nBaking Techniques\nGet hands-on experience with various baking techniques like mixing\, folding\, whipping\, and kneading. \n  \n  \n\n\n\n\n \nPresenting Baked Goods\nDiscover how to make baked goods look attractive and visually appealing. \n  \n  \n\n\n\n\n \nTroubleshooting\nIdentify and solve common baking problems that may arise. \n  \n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n \nBaking Science\nGet a basic understanding of the science behind baking\, including leavening agents\, heat transfer\, and gluten development.
URL:https://www.projectsuccess.org/es/event/baking/2024-12-04/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/Image-11.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241211T163000
DTEND;TZID=America/Chicago:20241211T183000
DTSTAMP:20260924T215050
CREATED:20240730T190810Z
LAST-MODIFIED:20241118T203739Z
UID:10000285-1733934600-1733941800@www.projectsuccess.org
SUMMARY:Baking - Wednesdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nIndulge your passion for baking with our popular Baking Certificate program! Over ten weeks\, you’ll learn the art of baking from professional bakers and beloved community pastry chefs. Every other week\, they’ll guide you through their cherished recipes\, teaching you the techniques to create mouth-watering treats to take home. On the alternate weeks\, our Baking Labs offer you the freedom to experiment with provided ingredients and recipes\, refining your baking skills. Earn a certificate to enhance your job and college applications and connect with five new pro bakers\, expanding your future employment network. \nTopics covered during a typical trimester: \n\n\n\n\n\n \nBaking Basics\nLearn the essential baking principles\, including ingredients\, equipment\, and safety measures. \n  \n  \n \n\n\n\nMeasuring Skills\nPractice accurate measurement techniques for dry and liquid ingredients\, and how to adjust recipes for different batch sizes. \n  \n  \n\n\n\n \nRecipe Reading\nUnderstand how to interpret and follow baking recipes effectively. \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nBaking Techniques\nGet hands-on experience with various baking techniques like mixing\, folding\, whipping\, and kneading. \n  \n  \n\n\n\n\n \nPresenting Baked Goods\nDiscover how to make baked goods look attractive and visually appealing. \n  \n  \n\n\n\n\n \nTroubleshooting\nIdentify and solve common baking problems that may arise. \n  \n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n \nBaking Science\nGet a basic understanding of the science behind baking\, including leavening agents\, heat transfer\, and gluten development.
URL:https://www.projectsuccess.org/es/event/baking/2024-12-11/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/Image-11.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241218T163000
DTEND;TZID=America/Chicago:20241218T183000
DTSTAMP:20260924T215050
CREATED:20240730T190810Z
LAST-MODIFIED:20241118T203739Z
UID:10000286-1734539400-1734546600@www.projectsuccess.org
SUMMARY:Baking - Wednesdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nIndulge your passion for baking with our popular Baking Certificate program! Over ten weeks\, you’ll learn the art of baking from professional bakers and beloved community pastry chefs. Every other week\, they’ll guide you through their cherished recipes\, teaching you the techniques to create mouth-watering treats to take home. On the alternate weeks\, our Baking Labs offer you the freedom to experiment with provided ingredients and recipes\, refining your baking skills. Earn a certificate to enhance your job and college applications and connect with five new pro bakers\, expanding your future employment network. \nTopics covered during a typical trimester: \n\n\n\n\n\n \nBaking Basics\nLearn the essential baking principles\, including ingredients\, equipment\, and safety measures. \n  \n  \n \n\n\n\nMeasuring Skills\nPractice accurate measurement techniques for dry and liquid ingredients\, and how to adjust recipes for different batch sizes. \n  \n  \n\n\n\n \nRecipe Reading\nUnderstand how to interpret and follow baking recipes effectively. \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nBaking Techniques\nGet hands-on experience with various baking techniques like mixing\, folding\, whipping\, and kneading. \n  \n  \n\n\n\n\n \nPresenting Baked Goods\nDiscover how to make baked goods look attractive and visually appealing. \n  \n  \n\n\n\n\n \nTroubleshooting\nIdentify and solve common baking problems that may arise. \n  \n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n \nBaking Science\nGet a basic understanding of the science behind baking\, including leavening agents\, heat transfer\, and gluten development.
URL:https://www.projectsuccess.org/es/event/baking/2024-12-18/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/Image-11.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241002T163000
DTEND;TZID=America/Chicago:20241002T183000
DTSTAMP:20260924T215050
CREATED:20240730T190810Z
LAST-MODIFIED:20241118T203739Z
UID:10000277-1727886600-1727893800@www.projectsuccess.org
SUMMARY:Baking - Wednesdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nIndulge your passion for baking with our popular Baking Certificate program! Over ten weeks\, you’ll learn the art of baking from professional bakers and beloved community pastry chefs. Every other week\, they’ll guide you through their cherished recipes\, teaching you the techniques to create mouth-watering treats to take home. On the alternate weeks\, our Baking Labs offer you the freedom to experiment with provided ingredients and recipes\, refining your baking skills. Earn a certificate to enhance your job and college applications and connect with five new pro bakers\, expanding your future employment network. \nTopics covered during a typical trimester: \n\n\n\n\n\n \nBaking Basics\nLearn the essential baking principles\, including ingredients\, equipment\, and safety measures. \n  \n  \n \n\n\n\nMeasuring Skills\nPractice accurate measurement techniques for dry and liquid ingredients\, and how to adjust recipes for different batch sizes. \n  \n  \n\n\n\n \nRecipe Reading\nUnderstand how to interpret and follow baking recipes effectively. \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nBaking Techniques\nGet hands-on experience with various baking techniques like mixing\, folding\, whipping\, and kneading. \n  \n  \n\n\n\n\n \nPresenting Baked Goods\nDiscover how to make baked goods look attractive and visually appealing. \n  \n  \n\n\n\n\n \nTroubleshooting\nIdentify and solve common baking problems that may arise. \n  \n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n \nBaking Science\nGet a basic understanding of the science behind baking\, including leavening agents\, heat transfer\, and gluten development.
URL:https://www.projectsuccess.org/es/event/baking/2024-10-02/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/jpeg:https://www.projectsuccess.org/wp-content/uploads/2024/07/Image-11.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241010T163000
DTEND;TZID=America/Chicago:20241010T183000
DTSTAMP:20260924T215050
CREATED:20240730T192946Z
LAST-MODIFIED:20241010T223451Z
UID:10000288-1728577800-1728585000@www.projectsuccess.org
SUMMARY:Cooking - Thursdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nGet cooking with our popular Cooking Certificate program! Over ten weeks\, you’ll learn from Guest Chefs who are top professionals and esteemed community cooks. Every other week\, they will share their recipes and teach you the skills needed to create their signature dishes\, which you can take home. On alternate weeks\, you’ll experiment in our Cooking Labs\, using provided ingredients and recipes to hone your culinary talents. By the end of the program\, you’ll earn a certificate that enhances your job and college applications and connect with five new pro chefs to broaden your future employment network. \n \n\n\n\n\nKnife techniques\nrough chop\, dice\, mince\, julienne \n  \n\n\n  \n\n\n\n \nDry and moist heat techniques\nsauté\, stir fry\, pan fry\, steam\, simmer\, boil \n  \n  \n\n\n\n\n \nSeasoning and understanding basic flavors\nsaltiness\, umami\, sweetness\, bitterness\, acidity\, spicy heat \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nCreation of basic sauces\nroux\, alfredo\, ragu\, and various broths and stocks \n  \n  \n\n\n\n\n \nCommonalities and differences between food preparations around the world\nEast and West Africa\, Vietnam\, Japan\, United States\, Italy\, Ecuador\, Mexico\, and other regions/countries \n  \n  \n\n\n\n\n \nHow to shop for food\nHow to choose produce that tastes better and is more affordable because it’s in season 
URL:https://www.projectsuccess.org/es/event/cooking-certificate/2024-10-10/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/png:https://www.projectsuccess.org/wp-content/uploads/2022/08/cooking.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241024T163000
DTEND;TZID=America/Chicago:20241024T183000
DTSTAMP:20260924T215050
CREATED:20240730T192946Z
LAST-MODIFIED:20241010T223451Z
UID:10000289-1729787400-1729794600@www.projectsuccess.org
SUMMARY:Cooking - Thursdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nGet cooking with our popular Cooking Certificate program! Over ten weeks\, you’ll learn from Guest Chefs who are top professionals and esteemed community cooks. Every other week\, they will share their recipes and teach you the skills needed to create their signature dishes\, which you can take home. On alternate weeks\, you’ll experiment in our Cooking Labs\, using provided ingredients and recipes to hone your culinary talents. By the end of the program\, you’ll earn a certificate that enhances your job and college applications and connect with five new pro chefs to broaden your future employment network. \n \n\n\n\n\nKnife techniques\nrough chop\, dice\, mince\, julienne \n  \n\n\n  \n\n\n\n \nDry and moist heat techniques\nsauté\, stir fry\, pan fry\, steam\, simmer\, boil \n  \n  \n\n\n\n\n \nSeasoning and understanding basic flavors\nsaltiness\, umami\, sweetness\, bitterness\, acidity\, spicy heat \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nCreation of basic sauces\nroux\, alfredo\, ragu\, and various broths and stocks \n  \n  \n\n\n\n\n \nCommonalities and differences between food preparations around the world\nEast and West Africa\, Vietnam\, Japan\, United States\, Italy\, Ecuador\, Mexico\, and other regions/countries \n  \n  \n\n\n\n\n \nHow to shop for food\nHow to choose produce that tastes better and is more affordable because it’s in season 
URL:https://www.projectsuccess.org/es/event/cooking-certificate/2024-10-24/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/png:https://www.projectsuccess.org/wp-content/uploads/2022/08/cooking.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241031T163000
DTEND;TZID=America/Chicago:20241031T183000
DTSTAMP:20260924T215050
CREATED:20240730T192946Z
LAST-MODIFIED:20241010T223451Z
UID:10000290-1730392200-1730399400@www.projectsuccess.org
SUMMARY:Cooking - Thursdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nGet cooking with our popular Cooking Certificate program! Over ten weeks\, you’ll learn from Guest Chefs who are top professionals and esteemed community cooks. Every other week\, they will share their recipes and teach you the skills needed to create their signature dishes\, which you can take home. On alternate weeks\, you’ll experiment in our Cooking Labs\, using provided ingredients and recipes to hone your culinary talents. By the end of the program\, you’ll earn a certificate that enhances your job and college applications and connect with five new pro chefs to broaden your future employment network. \n \n\n\n\n\nKnife techniques\nrough chop\, dice\, mince\, julienne \n  \n\n\n  \n\n\n\n \nDry and moist heat techniques\nsauté\, stir fry\, pan fry\, steam\, simmer\, boil \n  \n  \n\n\n\n\n \nSeasoning and understanding basic flavors\nsaltiness\, umami\, sweetness\, bitterness\, acidity\, spicy heat \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nCreation of basic sauces\nroux\, alfredo\, ragu\, and various broths and stocks \n  \n  \n\n\n\n\n \nCommonalities and differences between food preparations around the world\nEast and West Africa\, Vietnam\, Japan\, United States\, Italy\, Ecuador\, Mexico\, and other regions/countries \n  \n  \n\n\n\n\n \nHow to shop for food\nHow to choose produce that tastes better and is more affordable because it’s in season 
URL:https://www.projectsuccess.org/es/event/cooking-certificate/2024-10-31/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/png:https://www.projectsuccess.org/wp-content/uploads/2022/08/cooking.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241107T163000
DTEND;TZID=America/Chicago:20241107T183000
DTSTAMP:20260924T215050
CREATED:20240730T192946Z
LAST-MODIFIED:20241010T223451Z
UID:10000291-1730997000-1731004200@www.projectsuccess.org
SUMMARY:Cooking - Thursdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nGet cooking with our popular Cooking Certificate program! Over ten weeks\, you’ll learn from Guest Chefs who are top professionals and esteemed community cooks. Every other week\, they will share their recipes and teach you the skills needed to create their signature dishes\, which you can take home. On alternate weeks\, you’ll experiment in our Cooking Labs\, using provided ingredients and recipes to hone your culinary talents. By the end of the program\, you’ll earn a certificate that enhances your job and college applications and connect with five new pro chefs to broaden your future employment network. \n \n\n\n\n\nKnife techniques\nrough chop\, dice\, mince\, julienne \n  \n\n\n  \n\n\n\n \nDry and moist heat techniques\nsauté\, stir fry\, pan fry\, steam\, simmer\, boil \n  \n  \n\n\n\n\n \nSeasoning and understanding basic flavors\nsaltiness\, umami\, sweetness\, bitterness\, acidity\, spicy heat \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nCreation of basic sauces\nroux\, alfredo\, ragu\, and various broths and stocks \n  \n  \n\n\n\n\n \nCommonalities and differences between food preparations around the world\nEast and West Africa\, Vietnam\, Japan\, United States\, Italy\, Ecuador\, Mexico\, and other regions/countries \n  \n  \n\n\n\n\n \nHow to shop for food\nHow to choose produce that tastes better and is more affordable because it’s in season 
URL:https://www.projectsuccess.org/es/event/cooking-certificate/2024-11-07/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/png:https://www.projectsuccess.org/wp-content/uploads/2022/08/cooking.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241114T163000
DTEND;TZID=America/Chicago:20241114T183000
DTSTAMP:20260924T215050
CREATED:20240730T192946Z
LAST-MODIFIED:20241010T223451Z
UID:10000292-1731601800-1731609000@www.projectsuccess.org
SUMMARY:Cooking - Thursdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nGet cooking with our popular Cooking Certificate program! Over ten weeks\, you’ll learn from Guest Chefs who are top professionals and esteemed community cooks. Every other week\, they will share their recipes and teach you the skills needed to create their signature dishes\, which you can take home. On alternate weeks\, you’ll experiment in our Cooking Labs\, using provided ingredients and recipes to hone your culinary talents. By the end of the program\, you’ll earn a certificate that enhances your job and college applications and connect with five new pro chefs to broaden your future employment network. \n \n\n\n\n\nKnife techniques\nrough chop\, dice\, mince\, julienne \n  \n\n\n  \n\n\n\n \nDry and moist heat techniques\nsauté\, stir fry\, pan fry\, steam\, simmer\, boil \n  \n  \n\n\n\n\n \nSeasoning and understanding basic flavors\nsaltiness\, umami\, sweetness\, bitterness\, acidity\, spicy heat \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nCreation of basic sauces\nroux\, alfredo\, ragu\, and various broths and stocks \n  \n  \n\n\n\n\n \nCommonalities and differences between food preparations around the world\nEast and West Africa\, Vietnam\, Japan\, United States\, Italy\, Ecuador\, Mexico\, and other regions/countries \n  \n  \n\n\n\n\n \nHow to shop for food\nHow to choose produce that tastes better and is more affordable because it’s in season 
URL:https://www.projectsuccess.org/es/event/cooking-certificate/2024-11-14/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/png:https://www.projectsuccess.org/wp-content/uploads/2022/08/cooking.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241121T163000
DTEND;TZID=America/Chicago:20241121T183000
DTSTAMP:20260924T215050
CREATED:20240730T192946Z
LAST-MODIFIED:20241010T223451Z
UID:10000293-1732206600-1732213800@www.projectsuccess.org
SUMMARY:Cooking - Thursdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nGet cooking with our popular Cooking Certificate program! Over ten weeks\, you’ll learn from Guest Chefs who are top professionals and esteemed community cooks. Every other week\, they will share their recipes and teach you the skills needed to create their signature dishes\, which you can take home. On alternate weeks\, you’ll experiment in our Cooking Labs\, using provided ingredients and recipes to hone your culinary talents. By the end of the program\, you’ll earn a certificate that enhances your job and college applications and connect with five new pro chefs to broaden your future employment network. \n \n\n\n\n\nKnife techniques\nrough chop\, dice\, mince\, julienne \n  \n\n\n  \n\n\n\n \nDry and moist heat techniques\nsauté\, stir fry\, pan fry\, steam\, simmer\, boil \n  \n  \n\n\n\n\n \nSeasoning and understanding basic flavors\nsaltiness\, umami\, sweetness\, bitterness\, acidity\, spicy heat \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nCreation of basic sauces\nroux\, alfredo\, ragu\, and various broths and stocks \n  \n  \n\n\n\n\n \nCommonalities and differences between food preparations around the world\nEast and West Africa\, Vietnam\, Japan\, United States\, Italy\, Ecuador\, Mexico\, and other regions/countries \n  \n  \n\n\n\n\n \nHow to shop for food\nHow to choose produce that tastes better and is more affordable because it’s in season 
URL:https://www.projectsuccess.org/es/event/cooking-certificate/2024-11-21/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/png:https://www.projectsuccess.org/wp-content/uploads/2022/08/cooking.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241205T163000
DTEND;TZID=America/Chicago:20241205T183000
DTSTAMP:20260924T215050
CREATED:20240730T192946Z
LAST-MODIFIED:20241010T223451Z
UID:10000294-1733416200-1733423400@www.projectsuccess.org
SUMMARY:Cooking - Thursdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nGet cooking with our popular Cooking Certificate program! Over ten weeks\, you’ll learn from Guest Chefs who are top professionals and esteemed community cooks. Every other week\, they will share their recipes and teach you the skills needed to create their signature dishes\, which you can take home. On alternate weeks\, you’ll experiment in our Cooking Labs\, using provided ingredients and recipes to hone your culinary talents. By the end of the program\, you’ll earn a certificate that enhances your job and college applications and connect with five new pro chefs to broaden your future employment network. \n \n\n\n\n\nKnife techniques\nrough chop\, dice\, mince\, julienne \n  \n\n\n  \n\n\n\n \nDry and moist heat techniques\nsauté\, stir fry\, pan fry\, steam\, simmer\, boil \n  \n  \n\n\n\n\n \nSeasoning and understanding basic flavors\nsaltiness\, umami\, sweetness\, bitterness\, acidity\, spicy heat \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nCreation of basic sauces\nroux\, alfredo\, ragu\, and various broths and stocks \n  \n  \n\n\n\n\n \nCommonalities and differences between food preparations around the world\nEast and West Africa\, Vietnam\, Japan\, United States\, Italy\, Ecuador\, Mexico\, and other regions/countries \n  \n  \n\n\n\n\n \nHow to shop for food\nHow to choose produce that tastes better and is more affordable because it’s in season 
URL:https://www.projectsuccess.org/es/event/cooking-certificate/2024-12-05/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/png:https://www.projectsuccess.org/wp-content/uploads/2022/08/cooking.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241212T163000
DTEND;TZID=America/Chicago:20241212T183000
DTSTAMP:20260924T215050
CREATED:20240730T192946Z
LAST-MODIFIED:20241010T223451Z
UID:10000295-1734021000-1734028200@www.projectsuccess.org
SUMMARY:Cooking - Thursdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nGet cooking with our popular Cooking Certificate program! Over ten weeks\, you’ll learn from Guest Chefs who are top professionals and esteemed community cooks. Every other week\, they will share their recipes and teach you the skills needed to create their signature dishes\, which you can take home. On alternate weeks\, you’ll experiment in our Cooking Labs\, using provided ingredients and recipes to hone your culinary talents. By the end of the program\, you’ll earn a certificate that enhances your job and college applications and connect with five new pro chefs to broaden your future employment network. \n \n\n\n\n\nKnife techniques\nrough chop\, dice\, mince\, julienne \n  \n\n\n  \n\n\n\n \nDry and moist heat techniques\nsauté\, stir fry\, pan fry\, steam\, simmer\, boil \n  \n  \n\n\n\n\n \nSeasoning and understanding basic flavors\nsaltiness\, umami\, sweetness\, bitterness\, acidity\, spicy heat \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nCreation of basic sauces\nroux\, alfredo\, ragu\, and various broths and stocks \n  \n  \n\n\n\n\n \nCommonalities and differences between food preparations around the world\nEast and West Africa\, Vietnam\, Japan\, United States\, Italy\, Ecuador\, Mexico\, and other regions/countries \n  \n  \n\n\n\n\n \nHow to shop for food\nHow to choose produce that tastes better and is more affordable because it’s in season 
URL:https://www.projectsuccess.org/es/event/cooking-certificate/2024-12-12/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/png:https://www.projectsuccess.org/wp-content/uploads/2022/08/cooking.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241219T163000
DTEND;TZID=America/Chicago:20241219T183000
DTSTAMP:20260924T215050
CREATED:20240730T192946Z
LAST-MODIFIED:20241010T223451Z
UID:10000296-1734625800-1734633000@www.projectsuccess.org
SUMMARY:Cooking - Thursdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nGet cooking with our popular Cooking Certificate program! Over ten weeks\, you’ll learn from Guest Chefs who are top professionals and esteemed community cooks. Every other week\, they will share their recipes and teach you the skills needed to create their signature dishes\, which you can take home. On alternate weeks\, you’ll experiment in our Cooking Labs\, using provided ingredients and recipes to hone your culinary talents. By the end of the program\, you’ll earn a certificate that enhances your job and college applications and connect with five new pro chefs to broaden your future employment network. \n \n\n\n\n\nKnife techniques\nrough chop\, dice\, mince\, julienne \n  \n\n\n  \n\n\n\n \nDry and moist heat techniques\nsauté\, stir fry\, pan fry\, steam\, simmer\, boil \n  \n  \n\n\n\n\n \nSeasoning and understanding basic flavors\nsaltiness\, umami\, sweetness\, bitterness\, acidity\, spicy heat \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nCreation of basic sauces\nroux\, alfredo\, ragu\, and various broths and stocks \n  \n  \n\n\n\n\n \nCommonalities and differences between food preparations around the world\nEast and West Africa\, Vietnam\, Japan\, United States\, Italy\, Ecuador\, Mexico\, and other regions/countries \n  \n  \n\n\n\n\n \nHow to shop for food\nHow to choose produce that tastes better and is more affordable because it’s in season 
URL:https://www.projectsuccess.org/es/event/cooking-certificate/2024-12-19/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/png:https://www.projectsuccess.org/wp-content/uploads/2022/08/cooking.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241003T163000
DTEND;TZID=America/Chicago:20241003T183000
DTSTAMP:20260924T215050
CREATED:20240730T192946Z
LAST-MODIFIED:20241010T223451Z
UID:10000287-1727973000-1727980200@www.projectsuccess.org
SUMMARY:Cooking - Thursdays
DESCRIPTION:Please note: this certificate is currently waitlist only. \nGet cooking with our popular Cooking Certificate program! Over ten weeks\, you’ll learn from Guest Chefs who are top professionals and esteemed community cooks. Every other week\, they will share their recipes and teach you the skills needed to create their signature dishes\, which you can take home. On alternate weeks\, you’ll experiment in our Cooking Labs\, using provided ingredients and recipes to hone your culinary talents. By the end of the program\, you’ll earn a certificate that enhances your job and college applications and connect with five new pro chefs to broaden your future employment network. \n \n\n\n\n\nKnife techniques\nrough chop\, dice\, mince\, julienne \n  \n\n\n  \n\n\n\n \nDry and moist heat techniques\nsauté\, stir fry\, pan fry\, steam\, simmer\, boil \n  \n  \n\n\n\n\n \nSeasoning and understanding basic flavors\nsaltiness\, umami\, sweetness\, bitterness\, acidity\, spicy heat \n  \n  \n\n\n\n\n\n\n\n\n\n\n \nCreation of basic sauces\nroux\, alfredo\, ragu\, and various broths and stocks \n  \n  \n\n\n\n\n \nCommonalities and differences between food preparations around the world\nEast and West Africa\, Vietnam\, Japan\, United States\, Italy\, Ecuador\, Mexico\, and other regions/countries \n  \n  \n\n\n\n\n \nHow to shop for food\nHow to choose produce that tastes better and is more affordable because it’s in season 
URL:https://www.projectsuccess.org/es/event/cooking-certificate/2024-10-03/
LOCATION:Project Success\, 1 Groveland Terrace\, Minneapolis\, MN\, 55403\, United States
CATEGORIES:Institute
ATTACH;FMTTYPE=image/png:https://www.projectsuccess.org/wp-content/uploads/2022/08/cooking.png
END:VEVENT
END:VCALENDAR